Batuta

Very vivid and intense color. The aroma is of great complexity, with notes of plums and red fruits and hints of spices (black pepper, green pepper, cloves) with an elegant fragrance reminiscent of Mediterranean herbs from the region. Mineral and elegant finishes with smoky notes. In the mouth it is very elegant with great freshness and a very firm structure supported by velvet tannins. It is austere, with discreet fruit and very focused on minerality, it has great persistence promising a long life in the bottle.

The grapes to produce this wine come from the Carril vineyard, a vineyard that is over 70 years old facing north, and from old vines that are around 100 years old, close to Quinta de Nápoles. Batuta is the result of a delicate vinification, with prolonged macerations, but with little extraction where all the details are carefully considered to obtain a complex, fine and elegant wine. It is full of concentration, typical of old Douro vines, but at the same time fresh and delicate.