Licor Beirão is a typical Portuguese liqueur, particularly from the Beira region. Its production began in the 19th century, in the town of Lousã, based on several plants – including mint, cinnamon, rosemary, lavender and cardamom – and aromatic seeds, submitted to a double distillation process.
Shipping costs are calculated based on the shipping address and number of items in your order and are indicated at checkout.
We suggest buying 6, 12, 18, 20 and multiples to benefit from the best shipping prices.
The quantities indicated can be different wines.
You can mix several references.
Reviews
There are no reviews yet.