Wine produced in the region of the Alentejo through the chaste Verdelho, Antão Vaz and Arinto.
The wine staged 5 months in American barrels. The Monte da Peceguina is a wine really eloquently. It needs some time to free the whole its splendor.
The fragrance presents fruited and mineral in an elegant combination, which is confirmed in the taste soon at the first instant.The finish is fresh and persistent.
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