A noble port of ten-year exposure, made from classic Portuguese grapes. It has a rich and deep aroma, a complex and multifaceted taste with a predominance of soft-spicy notes. Its characteristic sweetness is balanced by delicate acidity, and ruby reflections are traced in copper and gold. Port “Don Pablo” Porto 10-year-old is recommended to enjoy separately, if necessary to serve him sweets or cheese platter.
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