Quinta da Bacalhôa Red presents aromas of red fruits combined with nuances of wood and spices. In the mouth, the red fruit flavours are intensified and combined with smooth tannins; it has a fresh finish, somewhat mineral, elegant and very complex.
The wine ages for 11 months in new oak barrels
Region | TERRAS DO SADO |
Variety | RED WINE |
Year | 2016 |
Produced and bottled | Quinta da Bacalhôa vinhos SA |
Alcohol | 14% |
Serve | 18ºC |
Capacity | 750ml |