Taste of red and black fruits matures, with jam, soft in the mouth with very good tannins and structure, lingering after taste.
Evolution: The quality improves during the first 10 years. This is being recommended maximum storage time.
Grape:Touriga Nacional
Region | Península de Setúbal |
Variety | RED WINE |
Year | 2019 |
Produced and bottled | Adega Cooperativa de Stº Isídro |
Alcohol | 14% |
Serve | 16ºC/18ºC |
Capacity | 750ml |