Garnet in color with ripe red and black fruit flavor, jam, full of soft tannins, long finish.
12 months in French oak barrels, followed by 4 months in bottle, before being launched on the market.
Grape varieties: Alicante Bouschet, Cabernet Sauvignon and Aragonez.
Goes well with game dishes, grilled meats and cheeses.
Region | Península de Setúbal |
Variety | RED WINE |
Year | 2018 |
Produced and bottled | Adega Cooperativa de Stº Isídro |
Alcohol | 14% |
Serve | 16ºC/17ºC |
Capacity | 750ml |