The color is an elegant straw yellow with green undertones. Its aromas are radiant, revealing a brightness of white fruits (apple, pear, white peach), citrus fruits (lemon), floral nuances and elegant blonde notes (brioche and fresh walnuts). The palate is seductive, richly flavored and has a generous and elegant combination, full and fine, followed by a delicate and fresh crispness (fruits with seeds), to reveal the magical balance of champagne.

It is perfect with sushi and dumplings, shellfish and fish in light sauces and white meats - also with fruit salads that are not too sweet.