FIUZA CABERNET SAUVIGNON
Ribatejo Red Wine
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Cassis berry fruit combine with black olive and tary, full bodied flavours with long tannins that produced a complex wine.
Gastronomy;Veal, beef, game, intense cheeses or complex dishes
| Region | RIBATEJO |
| Variety | RED WINE |
| Year | 2014 |
| Produced and bottled | Fiuza |
| Alcohol | 14% |
| Serve | 18ºC |
| Capacity | 750ml |
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