Brown-tawny colour, presents a powerful and rich bouquet of dried fruits, with subtle touches of spices and wood. Full-bodied, velvety, of great structure and a finish of an eminent quality.
The wine should be stored in a fresh, dry and dark place, without temperature variations, and the bottle must remain up-right. As a natural product, the Port Wine is subject to create deposit when ageing. To guarantee the plenitude of his quality, this wine can be kept in the bottle up to 3 years and, once opened, should be consumed within 1 year. Ideal to be served with cakes and dried fruits.
The vineyard is disposed along the slopes on horizontal levels and, more recently, they are planted along the lines of the greatest slopes, so called “Vinha ao Alto” (vertically planted vines).
|Produced and bottled||Sogevinus SA|