Alentejo White Wine
Color: It has a citrus yellow color.
Aroma: Aroma of tropical fruits.
Mouth: Mineral, good acidity, with fresh and persistent finish.
Vinification: Vinified by the traditional process in stainless steel vats with fermentation temperatures around 18ºC.
Grape varieties: Verdelho, Arinto, Antão Vaz and Alvarinho.
|Produced and bottled||Herdade das Aldeias|