VERSÁTIL
Alentejo Red Wine
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Clean and ruby color. Intense aroma of red fruits and wild flowers. Very fruity in the mouth, soft with medium persistence.
Food Pairing: Ideal as an appetizer and/ or to accompany meat, fat fish, pasta, cheese and baked vegetables.
Vinification: Mechanical harvesting, total destemming followed by alcoholic fermentation at 28°C (82,4°F). Slight filtration before bottling. Stage in bottle for 6 months.
Awards:
Silver - Concours Mondial Bruxelles 2013
Bronze - International Wine Challenge 2013
Commended - Decanter World Wine Awards 2013
Silver - Concours Mondial Bruxelles 2014
Bronze - International Wine Challenge 2016
Silver - Concours Mondial Bruxelles 2016
| Region | ALENTEJO |
| Variety | RED WINE |
| Produced and bottled | Herdade da Malhadinha |
| Alcohol | 14% |
| Serve | 16ºC/17ºC |
| Capacity | 750ml |
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