Alentejo Red Wine
Red color, aroma red fruit and jam, good tannins, bulky, balanced with good acidity that allows you to have longevity.
Food Pairing:Enjoy with roasted, slightly caramelized red meat or game with black fruit jelly. Match also with a powerful Portuguese cheese from Azeitão or a traditional Roquefort.
|Produced and bottled||Herdade das Aldeias|